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Banquets

Buffet Menu

Load your baked potatoes with cheese, bacon, and chives for an additional 1.50 per person

Buffet #1

$22.99

(28.51 Inclusive)

- Chef Carved Prime Rib
(Served with Au jus and Horseradish)
- Atlantic salmon
- Sautéed Vegetables
- Baked Potato with Butter and Sour Cream
- House Salad (choice of 2 dressing)
- Dinner Rolls

Buffet #2

$22.99

(28.51 Inclusive)

- Chef Carved Prime Rib
(Served with Au jus and Horseradish)
- Specialty Chicken Entrée
- Sautéed Vegetables
- Baked Potato with Butter and Sour Cream
- House Salad (choice of 2 dressing)
- Dinner Rolls

Buffet #3

$26.99

(33.47 Inclusive)

- Chef Carved Prime Rib
(Served with Au jus and Horseradish)
- Specialty Chicken Entrée
- Atlantic salmon
- Sautéed Vegetables
- Baked Potato with Butter and Sour Cream
- House Salad (choice of 2 dressing)
- Dinner Rolls

Buffet #4

$23.99

(29.75 Inclusive)

- Chef Carved Prime Rib
(Served with Au jus and Horseradish)
- Shrimp Scampi
- Sautéed Vegetables
- Baked Potato with Butter and Sour Cream
- House salad (choice of 2 dressing)
- Dinner Rolls

Chicken Entrée Choices

Chicken Queen Elizabeth
Grilled chicken breast topped with Swiss cheese, ham, and a cream Sherry sauce. Served over a bed of Rice Pilaf

Chicken Cordon Bleu
Fried chicken breast stuffed with ham and Swiss cheese, then topped with a cream Sherry sauce

Chicken Portobello Meltdown​
Grilled chicken breast topped with marinara, mozzarella cheese, and a Portobello mushroom

Southern Soul Chicken
Grilled chicken breast smothered with cabbage, bacon, onion and Swiss cheese

Salmon Entrée Choices

Atlantic Salmon
Our salmon is lightly sautéed, then baked to perfection. Served with a garlic aioli and lemons

Zesty Salmon
Atlantic salmon, Cajun spiced and melted down with pepper jack cheese and topped with our famous Zesty Sauce. An additional $3.00 per person

Homemade Cheesecakes

$4.99

(price per slice)

New York | White Chocolate Raspberry | Caramel Pecan | Tuxedo | Huckleberry | Lemon | Loco Coco | After Dark

Variety subject to availability

Lunch Buffet Options

(20 people or more)
Buffet price per person starts at 13.99

Buffet includes sauteed vegetables, salad and rolls.
Pitchers of water are on the tables. You can add pitchers of lemonade for 5.00 each

Choose one meat for the whole group

- Roast Beef
- Sirloin Steak
- Chicken (Grilled or Fried)
- Atlantic Salmon

Add another meat option for 2.00 more per person. Each person can have one of each meat option

Choose one starch

- Mashed potatoes with gravy
- Baked potato with butter and sour cream
- Mac and cheese

Dessert options

- Variety sliced cheesecakes for 4.00 a slice
- Strawberry shortcake for 3.50 per person

Appetizer Options

Meatballs

$1.99

(price per person)

Artichoke Dip with corn chips

$1.99

(price per person)

Chips and Pico De Gallo

$1.99

(price per person)

Fruit Stand (small or large)

Small 85.00 | Large 115.00

Vegetable Platter

Small 69.99 | Large 89.99

Cheese Platter

(Import and domestic mix)

Small 85.00 | Larger 115.00

Loaded Sausage Stuffed Mushrooms

$1.99

(price per person)

Pulled Pork Sliders

$1.99

(price per person)

Cocktail Shrimp

$11.99

(price per half pound)

French Baguette Crostini

$2.00

(price per person)

Crostini topping options include:
- Smoked Salmon with a garlic cream cheese
- Bleu Cheese crumbles with chives
- Bruschetta: 3 olives and artichokes marinated in balsamic, topped with sundried tomatoes
- Southwest: Corn, Black beans, chicken, and roasted red peppers
- Strawberry with a poppy seed vinaigrette, Bleu cheese, and candied almonds

* These items may be served raw or undercooked, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness